Blue Ribbon Mum

Tonight's Dinner: BBQ Sloppy Chicken Pan Pizza (RR365, #71)

Backstory: Out for playdate dropoff and appointments all day. More errands in the afternoon, too. The little coffee beans were self-entertaining, so cooking time was fairly stress-free. Mister Jones and I are contemplating some exciting-but-scary life changes, so having a recipe to follow allowed me to let my mind wander.

Preparation: Fairly easy, very straightforward. Got the chopping squared away first. Added all kinds of extra goodness in the form of Penzeys Spices: chipotle pepper in the cornbread "pizza dough" and BBQ of the Americas in the ground chicken. Mister Jones wasn't around to complain about the brown sugar in the mixture, either. (Aside: I think he's out buying Xmas gifts.)

Results: The kids loved it, and made kid-sounding titles like NumberOneBlueRibbonCornbreadPizzaMum'sBest. Very cute. With all my above-mentioned additives, it came out quite spicy, and I complimented the kids on their refined palates.

Rerun Potential: High. Good when in need of an ego-boost from the younger set.

Best Laid Plans: Tomorrow's Supper is Tonight's Supper, leftover.

[RR365 = Rachel Ray's 365: No Repeats]